Thursday, January 8, 2009
Mistaken Identity
The containers are exactly the same size and color, and for the second time ever, I accidentally put Paprika in the oatmeal this morning instead of Cinnamon. Fortunately, I realized it before I mixed it in, and was able to simply remove the top layer of oatmeal from the bowl. My spices and herbs are even alphabetized, but I guess I need to put my glasses on BEFORE making the morning's pot of porridge.
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5 comments:
It's not just you...Suz put garlic in our french toast batter by mistake...and proceeded to try and eat it:(
I love a woman who will try to salvage even the most destroyed meal--Suzannah has my applause! (And even more applause if she consumed it, of course, in the name of not wasting a thing.)
Maybe it is time to put the cinnamon in a different container. Do you have an old salt shaker you don't use anyomore? Of course, then you run the risk of "salting" your eggs with cinnamon.
Hmmm...cinnamon eggs! I wonder what would be worse, cinnamon on the eggs or on the popcorn?
Esther, I'm confused -- what french toast spice looks like garlic?
anyway, at least she didn't make YOU try to eat it.
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